Bakery Blog

Christmas is the favourite time of the year for most people, as we're all looking forward to celebrating it with the closest family and friends. Both kids and adults love this season for traditions like a Christmas tree decorating, preparing gifts, getting the holiday table ready, and, of course, baking holiday spirited pastry. In our bakery blog, you'll find a lot of useful and fascinating information about the baking recipes UK and tips for making the most delicious cakes and cookies.

Fruit & Nut Muffins

Prep: 20 MinutesCook time: 15-18 minutesIngredients from your Baking Box:1 x Bag of muffin mix1 x Bag of fruit &...
Prep: 20 MinutesCook time: 15-18 minutesIngredients from your Baking Box:1 x Bag of muffin mix1 x Bag of fruit & nut mix70ml Oil5ml Vanilla essence1 x Bag of icing sugarYou will also need:2 Eggs70ml WaterThe Recipe: Preheat your oven to 190°C/ fan 170°C/ gas mark 4 Put your muffin cases into your muffin tray. In a mixer, add the cake mix, water, oil and egg. Whisk for 3 minutes until smooth and there aren't any lumps. Tip in the fruit...
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Gingerbread & Dark Chocolate Fudge

Prep: 15 MinutesChilling time: 2 hoursIngredients from your Baking Box:1 x Tub of condensed milk1 x Bag of chocolate drops1...
Prep: 15 MinutesChilling time: 2 hoursIngredients from your Baking Box:1 x Tub of condensed milk1 x Bag of chocolate drops1 x Bag of gingerbread crumbs and spices1/3 Bottle of vanilla essence1 x Tub of sprinklesThe Recipe: Pour the condensed milk and chocolate drops into a microwave-safe bowl. Heat for 2-3 minutes, or until the chocolate drops are almost melted.  DO NOT OVERHEAT!       3. Stir until completely melted and smooth. Immediately add the gingerbread spice mix and vanilla -...
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Tuscan Polenta Loaf

Prep: 90 MinutesCook time: 30 MinutesIngredients from your Baking Box:1 x Polenta flour mix8g Active bakers yeast5g Brown sugar30ml OilYou...
Prep: 90 MinutesCook time: 30 MinutesIngredients from your Baking Box:1 x Polenta flour mix8g Active bakers yeast5g Brown sugar30ml OilYou will also need:150ml Warm waterThe Recipe: Mix the yeast with 50ml of the water and sugar, then leave to activate. In a stand mixer, add the flour mix and oil. Combine on a low speed for around 1 minute.  Then slowly pour in the yeast mixture into the stand mixer, at this point add the rest of the water. Mix...
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Walnut, Cinnamon & Sultana Bread

Prep: 90 MinutesCook time: 30 MinutesIngredients from your Baking Box:Walnut & Cinnamon mixFlour mix7g Yeast5g Brown sugar30ml OilPinch of saltYou...
Prep: 90 MinutesCook time: 30 MinutesIngredients from your Baking Box:Walnut & Cinnamon mixFlour mix7g Yeast5g Brown sugar30ml OilPinch of saltYou will also need:160-200ml Warm waterThe Recipe: Preheat the oven to 200°C/ fan 150°C/ gas mark 7. In a small bowl, add 50ml of the warm water, sugar and yeast, stir briefly before setting aside to activate. In a mixer fitted with a dough hook, combine the flours, salt and oil together Put the mixer on a low speed and mix...
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Crusty French Baguette

Prep: 90 MinutesCook time: 20-25 MinutesIngredients from your Baking Box:1 x French baguette mix7g Active bakers yeast5g Brown sugarYou will...
Prep: 90 MinutesCook time: 20-25 MinutesIngredients from your Baking Box:1 x French baguette mix7g Active bakers yeast5g Brown sugarYou will also need:130ml Warm waterThe Recipe: Mix the yeast with the water and sugar, then leave to activate. Sift the flour into a separate bowl, add half to the the yeast mixture, stir and cover. Leave until the dough has doubled in size. Tip the dough into a mixer and add the remaining flour. Mix until the dough appears lighter in...
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Rich Tropical Shortbread

Prep: 50 MinutesCook time: 10-15 MinutesIngredients from your Baking Box:1 x Tropical fruit mix1x Shortbread mix5g Vanilla essenceYou will also...
Prep: 50 MinutesCook time: 10-15 MinutesIngredients from your Baking Box:1 x Tropical fruit mix1x Shortbread mix5g Vanilla essenceYou will also need:1 egg yolk200g ButterThe Recipe: Preheat the oven to 200°C. Line a baking tray with non-stick baking parchment. Put all the ingredients except the fruit into the food processor. Blitz for 1 minute, add the vanilla and then blitz again for 1 minute until the mixture looks like sand. Place the fruit mix into a large bowl, then tip in...
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Sultana, Cranberry, Orange & Maple Oatmeal Cookies

Prep: 20 MinutesCook time: 13-15 MinutesIngredients from your Baking Box:Gluten-free Oat Cookie MixBrown sugar & maple mixture (in a heat...
Prep: 20 MinutesCook time: 13-15 MinutesIngredients from your Baking Box:Gluten-free Oat Cookie MixBrown sugar & maple mixture (in a heat pouch)Cookie fruit mix2g Bicarbonate of sodaYou will also need:10ml boiling water70g ButterThe Recipe: Preheat the oven to 170°C/ 150°C fan/ gas 3. Line 3 large baking trays with non-stick baking parchment. Fill a jug halfway up with hot water and pop your maple & sugar bag into it, then set aside - this will allow it to soften. In a...
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Chocolate & Cinnamon Snickerdoodle Recipe

Prep: 20 MinutesCook: 10-12 MinutesServings: 18 CookiesIngredients from your Baking Box:Snickerdoodle Cookie MixSnickerdoodle SugarRolling Cinnamon sugar mix5g Vanilla extractYou will...
Prep: 20 MinutesCook: 10-12 MinutesServings: 18 CookiesIngredients from your Baking Box:Snickerdoodle Cookie MixSnickerdoodle SugarRolling Cinnamon sugar mix5g Vanilla extractYou will also need:2 Eggs + 1 egg yolk110g ButterThe Recipe Preheat the oven to 325°F. With the paddle attachment, beat the butter and sugar mix together on a medium speed until light and fluffy - approximately 3 minutes. Add the eggs and egg yolk as well as the vanilla.  Tip in the cookie mix and beat for 1 minute, scraping the...
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Banana Coconut and Vanilla Muffins

Prep: 10 MinutesCook: 25 Minutes Ingredients from your Baking Box:1 mix Muffin Flour Mix1 mix Banana & Coconut Mix150g Caster Sugar80ml Vegetable Oil5 g ...
Prep: 10 MinutesCook: 25 Minutes Ingredients from your Baking Box:1 mix Muffin Flour Mix1 mix Banana & Coconut Mix150g Caster Sugar80ml Vegetable Oil5 g  baking powder You will also need:1 Egg The Recipe: Preheat the oven to 200°C/ 180°C fan/ gas 6. Place muffin cases in a 12-muffin baking tray Put Muffin Mix into a medium bowl and add sugar Add the wet ingredients to the dry ingredients, store until dry ingredients are a moistened (mixture will be lumpy)  Fold in the Banana &...
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Cinnamon Bun with Orange Glaze Recipe

Prep: 2 HoursCook: 30 Minutes Servings: 20 Donuts Ingredients from your Baking Box: Rolls            300g Baker’s Flour100g...
Prep: 2 HoursCook: 30 Minutes Servings: 20 Donuts Ingredients from your Baking Box: Rolls            300g Baker’s Flour100g Brown Sugar3g Baking Soda3g Bicarbonate5g Salt3ml Vanilla Extract Filling Bag Cinnamon Sugar You will also need: 1 Egg45g Butter The Recipe: Dissolve yeast in 1/2 cup warm water for about 1 minute. Stir the yeast/water around. Then add sugar, salt, egg, 30g butter, and 300g of Bread Flour. Beat everything together on low with a handheld mixer, scraping the sides...
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Double Chocolate Sablé Biscuits Recipe

Prep: 3.5 hoursCook: 12 Minutes Servings: 20-30 Biscuits  Ingredients from your Baking box: 275g Sable Flour Mix 200g Sablé Chocolate Mix  (Store in the...
Prep: 3.5 hoursCook: 12 Minutes Servings: 20-30 Biscuits  Ingredients from your Baking box: 275g Sable Flour Mix 200g Sablé Chocolate Mix  (Store in the refrigerator for at least an hour before use) 50g Caster sugar200g Brown sugar 5g Vanilla Extract You will also need:200g Unsalted Butter The Recipe: Sift the flour and bicarbonate of soda into a medium bowl and add the sea salt, then stir together. Set aside. Put the butter in a large mixing bowl and, using an electric mixer, beat until smooth and light....
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Homemade Donuts With Lemon And Vanilla Glaze Recipe

Prep: 20 Minutes Cook: 40 Minutes Servings: 20 Donuts Ingredients from your Baking Box:Donuts 7g Baker’s Yeast50g Caster Sugar 450g Baker’s Flour...
Prep: 20 Minutes Cook: 40 Minutes Servings: 20 Donuts Ingredients from your Baking Box:Donuts 7g Baker’s Yeast50g Caster Sugar 450g Baker’s Flour 3ml Vanilla Extract 3g Salt 30ml Vegetable OilFrying Oil You will also need:225ml Milk 1 X Large Egg Frosting & Glaze 100g Icing Sugar (use 100g)5g Lemon Powder5ml Vanilla Extract The Recipe 1. To activate the yeast, combine with slightly warm milk and 50g of the sugar and leave in a warm place until it begins to foam 2. Mix the flour,...
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Our Baking Recipes

Using our baking recipes for beginners and home baking kits, you will easily win the hearts of your guests with fantastic cupcakes, bread, and other pastry you've made on your own! In our latest articles represented on the bakery blog, you can find reviews at the best Christmas baking gift boxes from Britain Loves Baking. Check them out to determine the box you and your kids will love the most, and proceed to holiday baking recipes for cakes together!  Our bakery blog suggests a wide range of ideas on how to apply baking kits in children's development, and what types of entertainment can baking recipes cookies be included to. Don't know how to spend a holiday weekend since there is the outbreak of Covid-19? Order excellent Christmas dessert boxes from Britain Loves Baking, which goes with fantastic baking recipes UK, and we'll deliver them right to your apartment so that you don't have to leave your home. Spend a wonderful time with your family while baking yummy cupcakes cooked according to our special baking for beginners' recipes. Baking bread recipes at home will help you to create a unique Christmas atmosphere, even in this challenging Coronavirus Pandemic period.